It’s New Year’s Eve and instead of prepping for a night out with my husband after playing a sold-out show in Vegas, I’m home talking about soup. 37 weeks pregnant and not allowed to fly, talking about soup.
When I first started following food blogs, I ran across a Los Angeles based blog called Cozy Kitchen, and was immediately drawn to Adrianna’s light sense of humor and addiction to her kitchen. One of the first posts I salivated over was her Ginger Fried Rice. So I decided to try it. My first note: remember how difficult I said it was to bread and fry a soft boiled egg. Just saying it now.